Instant Pot Out of the Box: An IP Beginner's Workshop

2018-11-28 14.25.28.jpg
2018-11-28 14.25.28.jpg

Instant Pot Out of the Box: An IP Beginner's Workshop

60.00

SATURDAY, JANUARY 12, 3PM-5:30PM

at IncSwell, 2nd Floor Studio, 204 Fourth Street, Marietta, Ohio

Do you have an Instant Pot? Is one on your Christmas wish list? Do you look at it and think, “How the heck do I use this thing?”

NEVER FEAR! This class gets you from opening the box to fun, confident cooking. I give you the facts straight-up:

  • What an IP is good at

  • What it’s not as good at

  • How to get the most out of your IP

This class is a two-hour demo with hands-on time to program, diagnose, and troubleshoot. We’ll decode what all those buttons are for, learn what it means when it says “LO8:00”, and what to do if it beeps at you and reads “BURN.” I’ll demo a few awesome recipes. We will eat food!

Cost is $60. You'll get tips and tricks from an IP expert, 8 fullproof recipes, and invaluable personalized advice that a YouTube video simply can’t deliver. Bring your Instant Pot and we’ll do a show-and-tell! Also, because this is a Saturday afternoon, there will be wine.

Questions? Call Sara Bir at 503-764-9544 or email sryckebosch@gmail.com.

Sara Bir is a chef, cookbook author, Instant Pot lover, longtime champion of pressure cooking, and realist. Her favorite things to make in an Instant Pot are chicken stock, brown rice, and steel-cut oatmeal. As for hard-boiled eggs, she’d rather cook them on the stove.

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